Roasted Red Potatoes with Rosemary
- Auk
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Prune your rosemary. Cut the long shoots and keep the clippings.
Get the following ingredients:
- 6 to 8 small red potatoes, quartered into 1/2-inch pieces
- 1 tablespoon olive oil
- Garlic
- Salt
- Pepper
Minced the freshly cut rosemary leaves
Mix all ingredients - except the rosemary.
Bake untill the potatoes are almost done, then add the rosemary and bake for a few minutes.
(purchased for 1 euro)
Get the following ingredients:
- 6 to 8 small red potatoes, quartered into 1/2-inch pieces
- 1 tablespoon olive oil
- Garlic
- Salt
- Pepper
Minced the freshly cut rosemary leaves
Mix all ingredients - except the rosemary.
Bake untill the potatoes are almost done, then add the rosemary and bake for a few minutes.
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(purchased for 1 euro)
Last Edit:10 years 2 months ago
by Auk
Last edit: 10 years 2 months ago by Auk.
The following user(s) said Thank You: el_cheezer
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- bob
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lovely little recipe
I know someone who will love that.

by bob
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- leatherback
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Replied by leatherback on topic Roasted Red Potatoes with Rosemary
Posted 10 years 2 months ago #14494
Hm.. You forgot to add the lemon-roasted chicken which we always have with our rosemary roast potatoes
by leatherback
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- Auk
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I don't have a lemon tree. We had pork tenderloin with honey and mustard.
Could have been honey and thyme...
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(not my thyme)
Could have been honey and thyme...
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(not my thyme)
Last Edit:10 years 2 months ago
by Auk
Last edit: 10 years 2 months ago by Auk.
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- leatherback
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Replied by leatherback on topic Roasted Red Potatoes with Rosemary
Posted 10 years 2 months ago #14499
NIce. Working on a thyme myself. but mine is only a good year old.. Still some time to go to get the trunk up to speed.
by leatherback
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